About Us

Wilfie’s street food is the very latest from Preston Court.  An authentic Italian, wood fired oven which sits inside our converted 1970’S horse box.  This horse box was a major part of my child hood, school holidays and weekends, spent taking the horses to each corner of the country to take part in lessons and competitions, with my two sisters, India and Izzy.  It is so good to be able to re-purpose the horse box today and we have spent the last few months building this wagon and transforming it into an eye catching and delicious street food offering.

Our dough is made for us two miles away by the artisans at Wingham Bakery.  We then hand stretch the dough to get a traditional Neapolitan Pizza base with thick edges.  The pizzas are made before you very eyes with locally sourced fresh ingredients, and stone baked in a less than a few minutes. We can offer traditional toppings like pepperoni, mushrooms, rocket olives, mozzarella and even make breakfast pizzas with hash browns or dessert pizzas with Nutella, Oreos and salted caramel.  Of course we also offer vegan and gluten free pizza.